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Bagule “Organic Raisen & Kurumi”
"I've been in the food and beverage industry for about 15 years and have been involved in the st
VISITPlaying・Eating
- Experience / activity
- History / culture
- Event
- Food / gourmet
- Recommendations of leisure
- Recommended tour route
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26
Has cup sparkling
"A sparkling fruit wine unique to Hokkaido, made by hand-picking and harvesting Chitose (JA Doo)
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27
Northern Wine Kerner
Hokkaido Chuo Grape Brewery Co., Ltd. started winemaking in 1992 (Heisei 4). Nowadays, we have c
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28
Shiosai Herring
Susukino is a rich sushi restaurant with a history of 43 years. The owners, Akira Toyooka and Ta
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29
Hokkaido Omu Boiled salmon
"This product was planned to create something special in the 150th anniversary of the naming of
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Mature white cabbage ham
Prosciutto ham made with sensitivity and craftsmanship. Long-term aging gives the fat a cheese-l
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North High-grade Food Recommended by Food Master
Chosen by a master of food A world-class Hokkaido brand. Hokkaido is a treasure trove of ingre